Reyna offers a vibrant fusion of Filipino heritage and French technique in Paris's 11th arrondissement. Chef Erica Paredes serves inventive, seasonal small plates—like her signature spicy fried chicken and Hainan burrata—within an intimate, rose-hued dining room. This high-energy spot redefines Southeast Asian cuisine through a "nomadic soul" lens, emphasizing bold flavors and communal, modern dining experiences.
Location:
41 Rue de Montreuil, 75011 Paris, France
Availability:
Tuesday – Saturday | 7:00PM -11:30PM
How does it work?
- Complete your booking from this page.
- Arrive at the venue and mention you booked with SupperClub.
- Your SupperClub discount will be applied to your bill.
